Our rich soil, pure air and clean water, inspire dedicated growers to produce a truly authentic food and drink experience.
Fresh produce, innovative chefs, winemakers and distillers, and clean farming practices have all helped Tasmania gain a reputation as a foodie hotspot. Tasmanian wine, beer, cider and spirits now vie for top honours at awards around the globe. Our cooking schools feature hands on, unique classes run by experts and our restaurants feature the brightest and best culinary talents from Tasmania and beyond.
Beer, Wine and Spirits
Taste your way around Tasmania with one of the many workshops, tastings and trails on offer.
Lark Distillery / Credit: Osborne Images
Featured Experiences
Josef Chromy Behind the Label Tour
LAUNCESTON
Go behind the label of Josef Chromy’s award winning wines and follow the production process from grape to glass in this unique educational experience. After a tour of the vineyard, follow with lunch and matched wines.
VISIT WEBSITEDistillery and Brewery Tours
ACROSS THE ISLAND
Tasmania has a long history of brewing and distilling that combines traditional craft with state of the art technology using locally sourced ingredients and pure fresh water. Join one of the brewery and distillery trails found across the state and discover how and why our beverages are attracting international acclaim.
VISIT WEBSITEGreat Eastern Drive
EAST COAST
This dramatic coastal drive takes in spectacular scenery with a side-serve of food and wine. Drop in to cellar doors and breweries, enjoy seafood fresh from the ocean, and taste the produce from local sellers along the way.
VISIT WEBSITETamar Valley Wine Region
TAMAR VALLEY
From Launceston, visitors can savour the 60 km drive north toward Bass Strait dotted with vineyards, cellar doors, scenic views and restaurants. The sparkling wine and pinot noir from this region are excellent.
VISIT WEBSITEFood and Drink
Lark Distillery / Credit: Osborne Images
Food and Drink
Lark Cellar Door - Hobart
World-class whisky at its best
Devils Corner Cellar Door
On Tasmania's east coast with spectacular views
Food and Beverage
Video
Tasmanian Seafood Seduction
A day cruise from Hobart with Pennicott Wilderness Journeys
McHenry Distillery - Port Arthur
Visit and experience hand-made single malt Tasmanian whisky and other high quality spirits like gin, slow gin and vodka
Winter Feast
Held on Hobart's waterside docks
Foodie Experiences
With some of the best produce in the world, Tasmanian foodie experiences are hard to beat. Forage, cook and taste through the paddocks, oceans and waterways of the island for some truly delicious gastronomic memories.
Saffire Freycinet Marine Oyster Farm Experience / Credit: Saffire Freycinet
Featured Foodie Experiences
Tasmanian Seafood Seduction (Pennicott Wilderness Journeys)
HOBART
Joining this full-day cruise from Hobart your clients will visit a salmon farm, enjoy freshly shucked oysters and rock lobster, and the highlight – watch as their guide dives for fresh abalone and sea urchin.
VISIT WEBSITETasting Trail Tasmania
NORTH-WEST
Tasmania's north-west combines stunning scenery with great produce - the tasting trail helps visitors plot their journey through award winning produce, cellar doors, farm stalls and food festivals.
VISIT WEBSITEFreycinet Marine Farm
FREYCINET PENINSULA
Sourced from the pristine waters of the Freycinet Peninsula, the Freycinet Marine Farm serve freshly shucked oysters daily.
VISIT WEBSITE